Our olives are hand picked in Puglia on a family-owned farm.
No pesticides, no fertilizers – straight from the ground and 100% certified organic.
High in antioxidants; strong anti-inflammatory properties. Use it liberally.
Our olive oil is high in unsaturated fats and polyphenols, which pack a lot of antioxidants and health benefits, including: supporting healthy digestion, improving weight-loss, and protecting against heart disease. Also, use our olive oil on your skin and in your hair for added feel-good benefits, such as glowing skin and shiny hair.
Our partners in Italy hand-pick olives grown on their family-run farm and press them just hours later. No additives or chemicals are used whatsoever. The result is 100% Italian extra virgin olive oil, made simply by extracting the juices from freshly harvested olives. The truth is in the taste.
Not all extra-virgin olive oil is equal. Many companies mix their oil with vegetable or canola oils, import low-quality olives from other countries, and just simply say that their olive oil is extra virgin even when it isn’t.
We sell only 100% extra virgin olive oil. Our supply chain is important to us, which is why all of our olives are grown on a family-owned farm in Puglia, Italy, pressed hours later, and bottled on-site.
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