Chili Infused Olive Oil
100% Italian extra virgin olive oil, infused with chili peppers. The result is a unique balance of spice, fruitiness, and bitterness, with a hint of chili, which will enhance and accent the flavors of whatever it is you’re cooking. We recommend that you use it generously, whether as a cooking oil, or as a garnish or in dressings.
Our partners in Italy hand-pick olives grown on their family-run farm and press them just hours later. No additives or chemicals are used whatsoever. The result is 100% Italian extra virgin olive oil infused with chili peppers, made simply by extracting the juices from freshly harvested olives and chili peppers.
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The Truth About Extra Virgin Olive Oil
- DWDonald W.Verified BuyerRated 5 out of 5 stars1 week agoNice spoons .
Arrived timely and as described. I purchased them for someone and when they arrived my wife adored them and I had to get another pair. :-)
- MDMarguerite D.Verified BuyerRated 5 out of 5 stars1 month agoBest EVOO!
This is the best tasting EVOO I have ever had. I pour it over cooked eggs and avocado toast. The flavor is amazing!
- MMichelleVerified ReviewerRated 5 out of 5 stars2 months agoI die for this olive oil
If I could have it on tap, I would. So rich in flavor and the best addition for good bread, soups, sauces/dressings and proteins.
- DBDebraGayle B.Verified BuyerRated 5 out of 5 stars6 months agoDelicious balsamic vinegar
I use the fig balsamic vinegar on Brussels Sprouts and the Brussels sprouts are delicious.
- GRGary R.Verified BuyerRated 5 out of 5 stars6 months agoSardel. The best!
My favorite combo. The balsamic is thick and sweet. I’ve tried many others. Nothing compares.