Cooking should be simple and unintimidating. We designed our products with you in mind, because our goal is to help you understand the cookware in your kitchen so you can appreciate cooking for the simple pleasure that it is.Our Story
When designing our products, we chose a stainless steel construction, which results in a highly versatile, durable, and easy-to-maintain product. Sardel products are also “5-ply”, which refers to the five layers of metal used to create our cookware. This combination of materials – and how those materials are layered and constructed – allows our cookware to heat evenly and adjust to temperature changes quickly, which gives you more control over your ingredients.
"Good weight without being too heavy. A really nice handle that doesn't spin in the hand. Sears very well. I have cooked steak, fish, scallops, succotash and sauteed greens in it . . . and it really holds up well."
— Joe Vigorito, Executive Chef, L'Artusi, NYC
"We love using our pans! We've had our food turn out perfectly everytime."
— Carrian Cheney, @ohsweetbasil
"The set is everything you need to cook ANYTHING at home. They're heavy duty, heat up quickly and disperse heat evenly, and they're even more gorgeous in my kitchen than they look online...if taken care of properly—will last a lifetime."
— Sammy Monsour, Executive Chef & Partner, Preux & Proper, Los Angeles